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Feb
20
Green Eggs and ham for breakfast
By Chef LaLa


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Chef Nourish Healthy Meal Prep Los Angeles




Welcome to the whimsical world of Chef Nourish, where we bring a creative twist to classic dishes. Today, we're excited to present our unique take on a beloved childhood favorite – Green Eggs and Ham. This fun and nutritious dish is not only a nod to the famous Dr. Seuss story but also a testament to our commitment to exciting, healthy cuisine.


Ingredients:



  • 4 large eggs

  • 1 cup fresh spinach

  • 2 slices of ham (preferably organic or nitrate-free)

  • 1 tablespoon olive oil or butter

  • Salt and pepper to taste

  • Fresh herbs (such as parsley or chives) for garnish


Instructions:



  1. Blend the Eggs and Spinach: In a blender, combine the eggs and fresh spinach. Blend until...

Jan
07
Chef Nourish baked Wild caught salmon
By Chef LaLa


At Chef Nourish, we're passionate about bringing you meals that are as nutritious as they are delicious. Today, we're excited to share one of our specialties: Baked Wild-Caught Salmon. This dish isn't just a treat for your taste buds; it's a celebration of quality ingredients and simple yet elegant cooking.


Ingredients:



  • 4 wild-caught salmon fillets (about 6 oz each)

  • 2 tablespoons extra virgin olive oil

  • 1 lemon, thinly sliced

  • 2 garlic cloves, minced

  • 1 teaspoon dried dill or 2 teaspoons fresh dill, chopped

  • Salt and pepper to taste


Instructions:



  1. Preheat and Prepare: Start by preheating your oven to 375°F (190°C). While the oven heats, line a baking sheet with parchment paper for easy cleanup.

  2. Sea...

Jan
04
Chef Nourish Colorful Bean Salad
By Chef LaLa


At Chef Nourish, we believe in the power of vibrant, wholesome foods to nourish both the body and soul. Today, we're excited to share a recipe that epitomizes this philosophy: our Colorful Bean Salad, a vegetarian dish bursting with flavors, textures, and nutrients.


Ingredients:



  • 1 can black beans, drained and rinsed

  • 1 can chickpeas, drained and rinsed

  • 1 can kidney beans, drained and rinsed

  • 1 red bell pepper, finely chopped

  • 1 green bell pepper, finely chopped

  • 1 cup sweet corn (fresh or frozen)

  • 1/2 red onion, finely chopped

  • 1/2 cup fresh cilantro, chopped

  • Juice of 2 limes

  • 2 tablespoons olive oil

  • Salt and pepper to taste

  • 1 teaspoon ground cumin

  • 1/2 teaspoon chili powder (optional)


Instructions:



  1. Combine the Bea...

Jan
03
juicy chicken with oregano lime and cilantro
By Chef LaLa


Welcome to another flavorful adventure with Chef Nourish! Today, we're excited to share a recipe that's a true delight for meal preppers and flavor enthusiasts alike: Juicy Chicken with Oregano, Lime, and Cilantro. This dish is not only bursting with zesty and herby flavors but is also incredibly easy to prepare, making it perfect for your weekly meal prep routine.


Ingredients:



  • 4 boneless, skinless chicken breasts

  • 2 limes, juiced and zested

  • 1/4 cup olive oil

  • 3 garlic cloves, minced

  • 2 tablespoons fresh oregano, chopped

  • 1/4 cup fresh cilantro, chopped

  • Salt and pepper, to taste


Instructions:



  1. Marinate the Chicken: In a large bowl, combine the lime juice and zest, olive oil, minced garlic, chopped oregano,...

Jan
02
just fresh ingredients
By Chef LaLa


In the culinary world, the quality of ingredients is paramount. At Chef Nourish, we believe that the cornerstone of great cuisine starts with fresh, organic ingredients. But why are these components so crucial for our health and culinary experiences? Let’s explore the importance of incorporating fresh organic ingredients into our diets.


1. Nutritional Superiority


Fresh organic ingredients are often more nutrient-dense compared to their non-organic counterparts. Organically grown fruits, vegetables, and grains are cultivated without synthetic pesticides and fertilizers, potentially leading to higher concentrations of antioxidants, vitamins, and minerals. When you choose organic, you're fe...


Jan
02
Chef Nourish - Cranberry Mango Salsa
By Chef LaLa



Happy Holidays! Here is my recipe for Cranberry Mango Salsa! I'm so thankful for all of you - Enjoy!





Cranberry Mango Salsa
2 large tomato, small dice
1 mango, peeled, small dice
1 can cranberry sauce
1 medium red onion, small dice
3 cloves garlic, minced
1 fresh jalapeño, small dice
1 stalk green onions, thin sliced
¼ bunch cilantro, chopped



Chef Nourish - Cranberry Mango Salsa



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Chef Nourish Low Carb Meal







Cranberry Mango





Jan
02
Thai chicken skewers with a peanut sauce
By Chef LaLa


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Chef Nourish Meal Prep Healthy Snack Chicken Satay with peanut sauce




Welcome to a world of vibrant flavors and aromatic spices with Chef Nourish's Thai Chicken Skewers with Peanut Sauce. This dish is a tantalizing combination of succulent chicken, exotic Thai spices, and the rich, creamy goodness of homemade peanut sauce. A true culinary masterpiece, it's a feast for both the eyes and the palate.


A Culinary Masterpiece from Thailand


Our Thai Chicken Skewers at Chef Nourish bring the authentic flavors of Thai street food to your table. The chicken is marinated in a blend of traditional Thai herbs and spices, then grilled to tender perfection. But the real star is our signature peanut sauce &nd...


Jan
01
juicy turkey
By Chef LaLa


Are you ready to roast a turkey that's juicy, flavorful, and perfectly cooked? At Chef Nourish, we're excited to share our expert tips and techniques for cooking a turkey that's sure to impress your guests. Let's dive into the essentials of achieving that ideal juicy turkey, focusing on cooking times and key preparation steps.


Understanding Turkey Cooking Times


The cooking time for a turkey is crucial and varies depending on the size and weight of your bird. As a general guideline, you should plan on about 15 minutes of cooking time per pound of turkey when roasted at 325°F (163°C). However, these times can vary, so it's essential to use a meat thermometer to ensure your turkey reaches...


Dec
30
pulled pork tacos
By Chef LaLa


Welcome to the flavorful world of Chef Nourish, where we transform ordinary ingredients into extraordinary culinary experiences. Today, we're featuring a crowd favorite - Pulled Pork Tacos. This dish is not just a meal; it's a celebration of rich flavors and tender, mouthwatering textures, wrapped in a warm tortilla.


The Magic of Pulled Pork Tacos


Our Pulled Pork Tacos at Chef Nourish are more than just a dish; they are a sensory journey. We slow-cook the pork to perfection, ensuring each strand is infused with our signature blend of spices and seasonings. This process guarantees a burst of flavor in every bite, making these tacos a must-try for any food enthusiast.


Health and Flavor Hand in Ha...


Dec
30
pulled pork tacos
By Chef LaLa


Welcome to the flavorful world of Chef Nourish, where we transform ordinary ingredients into extraordinary culinary experiences. Today, we're featuring a crowd favorite - Pulled Pork Tacos. This dish is not just a meal; it's a celebration of rich flavors and tender, mouthwatering textures, wrapped in a warm tortilla.


The Magic of Pulled Pork Tacos


Our Pulled Pork Tacos at Chef Nourish are more than just a dish; they are a sensory journey. We slow-cook the pork to perfection, ensuring each strand is infused with our signature blend of spices and seasonings. This process guarantees a burst of flavor in every bite, making these tacos a must-try for any food enthusiast.


Health and Flavor Hand in Ha...