WEEKLY MENU
This is the general menu does not reflect any personal dislike and customizations made that are on your customized profile. Please text any change request to 323-909-8933 or the form below Request must be made 48 hours in advance
(i,e. Please change my LUNCH chicken for beef)
Breakfast swap - You may change your breakfast for Granola, yogurt, honey and fruit tray
or Veggie egg scramble
Protein swap - you may change your protein for Chicken, Beef or Vegetarian
Side dish swap - any side dish can be swapped for broccoli, carrots or brown rice
Sweet snack swap - any side dish may be swapped for fresh berries
Savory snack swap - any side dish may be swapped for mixed nuts
Menu
Customized orders are reflected on each individual meal box
March 19, 2026 MENU – DAY 1
🍳 Breakfast
Pork Sausage & Eggs Savory pork sausage served with egg over easy, golden diced potatoes with sun-dried tomato, warm buttery biscuit topped with rich country gravy, and a fresh orange on the side.
🍗 Lunch BBQ Chicken Thighs Tender BBQ chicken thighs glazed in smoky barbecue sauce, served with crisp green beans, fresh tomato, crunchy peanuts, creamy coleslaw-style salad with dressing, and a buttery grilled corn ring finished with parsley.
🥩 Dinner Tri-Tip Plate Juicy tri-tip steak topped with velvety red pepper cream sauce, paired with herbed egg noodles, roasted broccoli with parmesan, and a sprinkle of chili flakes for gentle heat.
🥟 Snack 🥬 Side Brussels & Bacon Roasted Brussels sprouts tossed with crispy bacon.
🍈
Dessert – 🍉 Beverage Fresh Watermelon Juice
March 20, 2026 MENU – DAY 1 🥣 Breakfast – Overnight Oats Creamy overnight oats with sweet pineapple, toasted coconut, crunchy macadamia nuts, and silky coconut milk... 🍔 Lunch – Classic Burger Juicy burger topped with cheese and crispy bacon, served on a wheat bun with fresh lettuce, tomato, pickles, catsup, and lemon aioli, alongside golden sweet potato fries. 🍣 Dinner – Salmon Plate Pan-seared salmon garnished with green onion, served with smoky poblano cream with corn, Spanish rice, and hearty black beans. 🥟 Snack – Turkey Baby Meatballs Tender turkey meatballs served with bright mango dip and fresh spinach
🍈 Dessert – Coconut macaroon