WEEKLY MENU

This is the general menu does not reflect any personal dislike and customizations made that are on your customized profile. Please text any change request to 323-909-8933 or the form below Request must be made 48 hours in advance

(i,e. Please change my LUNCH chicken for beef)

Breakfast swap - You may change your breakfast for Granola, yogurt, honey and fruit tray

or Veggie egg scramble

Protein swap - you may change your protein for Chicken, Beef or Vegetarian

Side dish swap - any side dish can be swapped for broccoli, carrots or brown rice

Sweet snack swap - any side dish may be swapped for fresh berries

Savory snack swap - any side dish may be swapped for mixed nuts

SEPTEMBER 8, 2025 Breakfast Egg-Stuffed Peppers Tender, roasted bell peppers filled with fluffy eggs, melted cheese, smoky grilled ham, lightly sautéed zucchini, juicy tomatoes, and fresh, vibrant fruit. Lunch Shrimp Salad Succulent, tender shrimp tossed with crisp celery, sweet red onion, refreshing cucumbers, ripe tomatoes, delicate hearts of palm, aromatic dill, crisp lettuce, and zesty, creamy dressing. Dinner Creamy Tuscan Chicken Juicy, golden chicken smothered in a rich, velvety cream sauce with tender spinach, sun-ripened tomatoes, briny olives, al dente chickpea pasta, tangy cheese, bright lemon, and lightly steamed, crunchy broccoli. Snack 1 Fresh, crisp carrots and celery paired with creamy, nutty almond butter. Dessert 1 Moist, aromatic banana nut bread with a rich, nutty sweetness.