Ingredients:

2 large diced tomatoes
1 mango, peeled and diced 1 can of cra Ingredients:
2 large diced tomatoes
2 mango, peeled and diced
1 medium red onion, diced
3 garlic cloves, finely minced
1 fresh jalapeño pepper, diced
1 roll of green onions, cut into thin slices
¼ bunch cilantro, finely chopped
½ lime, its juice
Salt to taste
Preparation:
Combine all ingredients in a medium bowl and season. If the chiles make the sauce too hot, add more chopped tomato. If it's not too hot, add another jalapeño pepper. Check the seasoning.

Serve with grilled chicken or fish
© Chef LaLa